Geodesic Dome Schools

Two innovative projects have recently been awarded funding through the Western and Southern Region USDA Sustainable Agriculture Research and Education (SARE) grant programs. These projects aim to equip Pacific Island and Delaware Tribe of Indians (DTI) stakeholders with the skills to construct geodesic domes—an efficient, sustainable solution for growing fruits and vegetables.

Geodesic domes offer a compact footprint, exceptional structural strength, and a more controlled environment for managing pests. These features make them an economical and effective option for year-round food production. The overarching goal of these initiatives is to teach sustainable practices that improve local food availability and support long-term food security.

Participants will engage in “Dome Schools” where they’ll gain hands-on experience building dome structures, installing raised beds inside and out, and implementing key sustainable techniques. These include drip irrigation to reduce water use, passive ventilation to regulate temperature, and in-bed vermiculture to recycle food waste. Other Best Management Practices (BMPs) will also be incorporated.

Beyond food production, these projects aim to showcase how sustainable agriculture supports economic development, environmental stewardship, and cultural resilience. For Pacific Island and  DTI stakeholders.